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  • Someone once said that the two most important things in developing taste were sensitivity and intelligence. I don't think this is so; I'd rather call them curiosity and courage. Curiosity to look for the new and the hidden; courage to develop your own tastes regardless of what others might say or think.

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Someone once said that the two most important things in developing taste were sensitivity and intelligence. I don't think this is so; I'd rather call them curiosity and courage. Curiosity to look for the new and the hidden; courage to develop your own tastes regardless of what others might say or think.


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