Quotes of All Topics . Occasions . Authors
I always wanted to be someone better the next day than I was the day before.
Brooklyn for twenty years, I've learned that there is always someone better than you at what you do.
Whatever I did, there was always someone around who was better qualified. They just didn't bother to do it.
Worker and worker protections, figuring out how someone can have a better shot in a global marketplace, has always been the stepchild of trade.
If you're dining with someone who wants the same cut, it's always better to get a 16-ounce steak and split it than to order two eight-ounce steaks. The longer something cooks, the more flavor it develops, so you'll get a better taste with a bigger piece of meat.