Quotes of All Topics . Occasions . Authors
The consequences of things are not always proportionate to the apparent magnitude of those events that have produced them. Thus the American Revolution, from which little was expected, produced much; but the French Revolution, from which much was expected, produced little.
When I was still back in Cameroon, because I didn't know English, I used to listen to French rap all the time and then a little bit of American hip-hop. And then, when I got to the States, that's when I really got into all those guys - Lil Wayne, Rick Ross, all those guys.
In 1800, in the first interparty contest, the Federalists warned that presidential candidate Thomas Jefferson, because of his sympathy expressed at the outset of the French Revolution, was 'the son of a half-breed Indian squaw' who would put opponents under the guillotine.
Early economic theory was rooted in the Italian, French, and Spanish traditions, which were subjectivist oriented. Then it shifted onto the terrible path by Smith and Ricardo and the British classical tradition, which is 'objectivist' - values are in inherent in production.
As her life became more unhappy, acting attracted Marie-Antoinette because it fulfilled unmet emotional needs. By all accounts, she was quite good in her little private theatricals. But her desire to be a heroine, both literally and figuratively, was shocking to the French.
My dear citizens, fellow citizens, French people, this 6th of May, have just chosen change by bringing me the presidency of the French republic. I feel the honor, which has been given to me and the task, the important task faced beyond - in front of you to serve my country.
What happened in the late Fifties, early Sixties in French cinema was a fantastic revolution. I was in Italy, but completely in love with the nouvelle vague movement, and directors like Godard, Truffaut, Demy. 'The Dreamers' was a total homage to cinema and that love for it.
Nothing can astound an American. It has often been asserted that the word 'impossible' is not a French one. People have evidently been deceived by the dictionary. In America, all is easy, all is simple; and as for mechanical difficulties, they are overcome before they arise.
There's a big difference, as I'm sure you know, it's a slightly manneristic one, between people of the '60s and people of '68. Being a soixante-huitard - it's so nice to have a French word for it - is very different from just having happened to been a baby boomer in the '60s.
I had acne late, in college. My skin used to be really flawless. Went to college, became a vegetarian, ate a lot of cheese - big mistake. Here I am trying to be healthy and I'm eating grilled cheese sandwiches and French fries every day, having mad eruptions all over my face.
I did not give Angie a French kiss. It was something simple and lovely. She was about to go off to Mexico to finish filming 'Original Sin' with Antonio Banderas. I congratulated her on the Oscar win and gave her a quick kiss on the lips. It was snapped and became a big thing.
'Buncha Losers' comedy is one of those homegrown American art forms, up there with infomercials and Elvis-shaped soap carvings. No other civilization could have invented it. The French took a stab with Sartre's 'No Exit,' but then they had to ruin it with a lesson at the end.
There are certain sorts of jokes which have only to do with the substitution of the unexpected word in a familiar context. If you translated something into French and then had it translated back into English by somebody who didn't know the original, you'd lose what was funny.
I don't have much patience for people who are self-conscious about the act of eating, and it irritates me when someone denies themselves the pleasure of a bloody hunk of steak or a pungent French cheese because of some outdated nonsense about what's appropriate or attractive.
I don't flatter myself with much dependence upon the present disposition of the Eastern Indians, who are many ways liable to be drawn into a rupture with us by the artifices of the French, their own weakness and the influence which the French Missionary Priests have over them.
The old adage about giving a man a fish versus teaching him how to fish has been updated by a reader: Give a man a fish and he will ask for tartar sauce and French fries! Moreover, some politician who wants his vote will declare all these things to be among his 'basic rights.'
When I got to France I realized I didn't know very much about food at all. I'd never had a real cake. I'd had those cakes from cake mixes or the ones that have a lot of baking powder in them. A really good French cake doesn't have anything like that in it - it's all egg power.
High heels weren't always a girl thing. In the fifteen-hundreds, the riding shoes of French noblemen were fitted with raised heels so that their feet stayed put in the stirrups. Over the next few decades, heels inched higher on dress shoes, particularly among men of privilege.
There is a painful joke that Europeans often tell of their Gallic neighbors: God created France, the most beautiful country in the world with so much good in it, and ended up feeling guilty about it. He had to do something to make it fair. And so, he created the French people.
It's quite a famous story that takes place on Christmas Eve, and the Germans, French, and Scottish are trying to make peace one night and they bury their dead and they play football. I play a German opera singer, in German, which I never have so I am really excited about that.
People have lots of misconceptions about me. My mum, who is half French and half Spanish, gets outraged when I'm called quintessentially English. I owe my looks to my mum-which was 90 percent of getting my first job. And, some people would argue, 90 percent of my entire career.
When you think about French pastry, one of the most classic traditional pastries is the eclair. An eclair is like a blank canvas that can be easily adapted to any environment. Ingredients are the most important aspect of a perfect eclair, and they need to be used at their peak.
I do not have the slightest bit of racism in me. I do not judge people with regards to the colour of their skin, their origin, or their religion. I defend them all, because I defend French people. And, of course, I defend the interests of France, the interests of French people.
My home has a split personality. Some of the rooms are very French antique. Think Aubusson rugs, turquoise ceramic jugs, sandbag pillows, and broken birdcages. The other half is very Aztec. Neon ikat fabric pillows, vintage books piled up to the ceiling, and shutters from Bali.
Albert Camus's 'La Peste' - 'The Plague' - had an enormous impact on me when I read it in high school French class, and I chose my senior yearbook quote from it. In college, I wrote a philosophy class paper on Camus and Sartre, and again chose my yearbook quote from 'La Peste.'
Stock is everything in cooking, at least in French cooking. Without it, nothing can be done. If one's stock is good, what remains of the work is easy; if, on the other hand, it is bad or merely mediocre, it is quite hopeless to expect anything approaching a satisfactory result.
I went to elementary school in L.A. I was born in L.A. My mother was from Redondo Beach. My father was French. He died six months before I was born, so my mother went home. I was born there. Not the childhood that most people think. Middle-class, raised by my mother. Single mom.
It's just incredible. When you're French, coming from a non-English language country, you don't even dream about Oscar recognition or nominations. It's just beyond the dream. It's something very, very special and unique. It's the highest recognition any filmmaker could dream of.
I am constantly swimming on the margin, neither 100% American, French, nor Lebanese. I am none of those. I am the result of those three. Sometimes it's an asset: no one can put you in a category. That I do not make typical Lebanese, European or American films does not bother me.
When you go to watch a baseball game, when you go to watch an NBA game, when you watch an NFL game, when you go to watch movies, the offering that those arenas are doing foodwise is 'all the hot dogs you can eat'; all the French fries you can eat; for $20 you can eat 20 hot dogs.
Funny thing about the volatile and biased French crowds. While they'd prefer to be cheering a countryman and giving his foreign opponent merry hell, if there was no Frenchman in the game, they'd always support a Continental player over an Englishman, an American, or an Australian.
I was born in Lebanon and emigrated to the U.S. and went back. I'd been raised in a French school in Beirut. Lebanon is a peculiar place, so bicultural it goes along with you. There is a Western influence, an Eastern influence. Most people are fluctuating between those identities.
What makes international cinema so interesting is that each territory has its own sensibility. When you look at an Indian or French film, there's a certain flavor. And even though the language is different, if the film is successful, it has something very common and understandable.
Any quality player can adjust well to the different demands. It is like a good tennis player who is expected to adjust to the clay at the French Open, the grass at Wimbledon, the hard courts of the U.S. and the heat of the Australian Open. A professional is expected to do all that.
It was 1953, and I was still at school. I'd borrowed a silent French film from the library for my 9.5mm projector. It was by Jean Epstein, and it was awful. So I rang the library and asked if they had anything else. They said they had 'Napoleon Bonaparte and the French Revolution.'
At Oxford University, I studied languages so I could read the great novels as they were originally written. I took what in the United States would be a double major in Russian and French, but I have to admit that the pressure of getting through so many books spoiled reading for me.
The French press can be very harsh, and the one thing they can't bear is multi-tasking. They despise it to the highest degree, so from the age of five I've been taught that if I did two things at the same time, it meant I didn't know how to do one. It's an obsession that they have.
The French word for wanderlust or wandering is 'errance.' The etymology is the same as 'error.' So to wander is to make mistakes. In other words, to make mistakes, to make errors is sort of the idea of learning through trial and error, allowing the mistakes to be part of the process.
You have to list all your special skills on a form when you get an agent. There's fencing, stage combat, horse riding, motorbike riding, Spanish, French, German, whatever. I just ticked everything. I talk about 10 languages according to that form. I even ticked the extreme sports box.
Belgium is half French-speaking and half Flemish, and I was born on the French side. So we spoke it a lot - like, in kindergarten, it was almost all French. But then I moved to New Zealand when I was 10, where we obviously spoke English all the time, so I lost the French a little bit.
I like L.A. It's like a mini break. For a writer, it's hilarious. Like the food. Where I come from, we eat chip sandwiches: white bread, butter, tomato catsup and big fat french fries. It's delicious. Here, you order a creme caramel and the waiter says, 'You know, that contains dairy.'
A cravat is the only item of named after Croatians. Balkan mercenaries were brought to Paris by Louis XIV. Their strange and exotic attire attracted the French bon hommes, who were wearing formal ruffs, and who immediately took to the simple and relaxed military cloth tied at the neck.
Before the Second World War, L'Oreal in France was an active supporter of the French fascists. The cosmetic group's founder Eugene Schueller was an active member of the 'Cagoule' group, committed to the violent overthrow of the Third Republic, and hosted meetings at Oreal headquarters.
While foreign competitors, French or Japanese or German, merrily bid for contracts abroad, American companies find themselves tangled in a web of legislation designed to express disapproval, block trade in certain commodities, or perhaps deny resources to disfavored or hostile regimes.
The English and Japanese are the most inventive dressers in the world, but French girls are the most beautiful. I am still always amazed by the style of French girls, and the only reason is that they dress according to themselves and not according to fashion. They know what suits them.
At one point I couldn't move or get out of bed or anything. I developed blood clots because I'd been completely inactive. Then they thought - because the pain was so much - I had an infection in the bones, so they gave me pills, which gave me a tummy infection. It's like a French farce.
In spite of all the skills that I do have, to relate to the normal world I have no applicable skills. I can speak Russian, I can speak French. I know about Chanel. Especially vintage Chanel. I know what Halston is. All of these things, but they can't really be applied to a nine-to-five.
I moved from New Zealand to Melbourne when I was 17. I'd planned to go to university to study French, but I was offered a contract to write and record an album that was too good to pass up. Looking back now I think that was pretty young but, at the time, I was ready to have an adventure.
Renzo Piano and Richard Rogers's Centre Georges Pompidou of 1971-1977 - the true prototype of the modern museum as popular architectural spectacle - wound up costing so much more than planned that the French government solved the shortfall by cutting support for several regional museums.
In the French language, there is a great gulf between prose and poetry; in English, there is hardly any difference. It is a splendid privilege of the great literary languages Greek, Latin, and French that they possess a prose. English has not this privilege. There is no prose in English.