Quotes of All Topics . Occasions . Authors
Because love encompasses everything, nothing is unimportant, including tonight's dinner menu. Think about it for a minute. If you were pure love, the loving parent of all life, how would you want people to eat?
I think that we can often be eating and not even really acknowledging that we are putting something about our mouths. I think there is lot to be said about eating dinner and not having the distraction of the TV.
My husband, Gabriele, is a musician, and I love music, so you can bet it's a really important part of our home entertaining repertoire, even if it means Gabriele making a really good playlist for a dinner party.
There's not much to do in Atlanta, so the cast went to the gym together, went shopping together, and dinner was always a group thing. It's that whole summer-camp experience that making movies tends to be anyway.
The South has a way of worshipping appearances - the suburbs are all about presentation and amazing flowers and a beautiful yard and dinner parties that impress people and having the Christmas lights just right.
Actually, I don't even like parties. I would much prefer a room with four friends who sit around and have dinner. I detest nightclubs. And I don't like places where the noise is so loud you can't talk to people.
With Jackson there was quiet solitude. Just to sit and look at the landscape. An inner quietness. After dinner, to sit on the back porch and look at the light. No need for talking. For any kind of communication.
We went to church twice a week. My parents were employed in ministry; we prayed before dinner. We rollerbladed in the summer. We were allowed to watch the 'Simpsons.' I fought with my younger brother over Legos.
I grew up in a racially mixed neighborhood. So going over to friends' houses for dinner, their parents listened to Al Green and Luther Ingram. It was something that hit me early on, the feeling that came across.
Well, sometimes if I go out to dinner with my family, people will come up to me and put their hand across my plate for me to shake, sometimes when I have a bite of food in my mouth. I find this a bit disturbing.
One day, the people who work in my kitchen stir-fried chopped Napa cabbage to serve with some meat or fish for their own dinner. I got to thinking: 'What if the cabbage was the most important thing on the plate?'
In winter I go skiing on Saturdays and Sundays when the slopes are quieter due to changeover day for tourists, and in summer I hike up into the mountains at sunset, just as the village is settling down to dinner.
I used to tape over the top corner of my computer screen so I couldn't see what time it was. I like the idea that I'm just with the words and not knowing what's going on with the world, when it's lunch or dinner.
I love to travel, and I think being whisked away somewhere for a vacation is a pretty amazing date. But, I'm really into the basic movie and dinner. It's not where you are but who you're with that really matters.
Growing up, dinner was when we would sit down, the whole family, and we would talk about our days and just create memories with one another. Now some of my favorite memories are eating and making food with my son.
I love to travel, and I think being whisked away somewhere for a vacation is a pretty amazing date. But, I'm really into the basic movie and dinner. It's not where you are, but who you're with that really matters.
Any director, if you really ask them, will tell you that the toughest thing to do is like a dinner table or a dialogue scene, because you need to keep that electricity maintained throughout the course of the film.
You don't realize how hard it is to live on your own. But there's no mom to do your laundry, and make you dinner and to do things for you, and you don't think about little things like buying paper towels and salt.
It's just so cool to be able to go out to dinner and buy my mom's dinner now. You know what I mean? She's just done so much for me. I love that I can give back to her now because she's the most amazing woman ever.
When writing a thank-you if you've had lunch with someone downtown, send an e-mail. If somebody is giving you a dinner party in his or her home and all the work that takes, that person deserves a written thank-you.
My own kids were with me in Berlin when Germany was reunited, and they were with me in Moscow when the Soviet Union collapsed. We talked about these things at the dinner table, at their schools, with their friends.
I've always been discreet - more than discreet. When a friend calls, and I'm doing something innocuous like cooking dinner, I tell them I'm reading or running out to the movies. It's the surveillance I can't stand.
Compton looks a lot of different. Residents are now able to go out and grab a bite, go to dinner, go to Target, Best Buy or a gym or Marshall's. We're now able to experience more amenities. I want to see that grow.
I adore summer entertaining. For a dinner party at the farm, I might prepare homemade fettuccine with porcini mushrooms, soft-shell crabs, spinach from the garden, and lemon tarts with fraises des bois for dessert.
I have no social life. There is no time for one. Once in a while I may go to dinner with a friend but that is it. However I am much happier travelling and being busy competing in both my sports than having time off.
Some only break their Fast, and so away: Others stay to Dinner, and depart full fed: The deepest Age but Sups, and goes to Bed: He's most in debt that lingers out the Day: Who dies betime, has less, and less to pay.
You know when you tell a self-deprecating story at a dinner party, everyone's laughing along with you? But then when someone else repeats that same story at another dinner party you feel they're all laughing at you?
I always think if you have to cook once, it should feed you twice. If you're going to make a big chicken and vegetable soup for lunch on Monday, you stick it in the refrigerator and it's also for Wednesday's dinner.
If I'm working on a poem, it's at the forefront of my mind; I'm working on it when I'm cooking dinner or stretched out on the sofa. But if I don't really have it by the 10th draft, I know it just isn't going to jell.
I'm meticulous about tasting everything at the restaurant, so I taste all the preparations before lunch and dinner. That means tasting around 50 dishes twice. There are times when I think I can't taste another thing.
I took one thing to heart that I heard from Sidney Poitier in 'Guess Who's Coming to Dinner.' And it resonated so much with me. He says: 'Dad, you always looked at yourself as a black man. I look at myself as a man.'
I grew up in Alsace - in Strasbourg, by the canal; the family business was coal handling. It was still in the days when three generations would live under the same roof. There were 15 people for lunch, 20 for dinner.
By 1949, there was no more work for me out there, and I went to New York in 1950 and just did whatever I could. Mainly television. Some Broadway. A lot of dinner theater work, which is not a very satisfactory medium.
Some speak of the public as if it were someone with whom they have had dinner at the Leipzig Fair in the Hotel de Saxe. Who is this public? The public is not a thing, but rather an idea, a postulate, like the Church.
Protein is important and hard for me to get in a hurry. We're busy. I don't always remember to thaw the chicken for dinner. I always have eggs, and they're light and satisfying. I never feel stuffed at the end of it.
My sisters and brothers come up a fair bit for dinner at home. It's basically a normal life; a normal family home. Dad cooks and we also take turns. If it's my turn, I like to do a roast lamb or spaghetti bolognaise.
Twitter is a much more dangerous cauldron of group-think than happy hours or dinners. On Twitter, the reward comes from agreeing or loudly disagreeing with the joke, or the "smart take." In person you hash things out.
Smacking or chewing really loud and obnoxiously at dinner is a no-no. You know, if we're eating tacos, and I know we gotta use our hands, but if it gets all over your face, it's not sexy to me. That's not a good look.
Every lesson I learned as a kid was at the dinner table. Being Greek, Sicilian and Ruthenian - we are an emotional bunch. It is where we laughed, cried and yelled - but most importantly, where we bonded and connected.
We sit down with the kids every single night, not that I want to every night - sometimes I'd rather be out with my husband having a martini at a swanky restaurant - but we sit down with our kids every night at dinner.
[Dinner with Vladimir Putin has] raised a lot of eyebrows among national security officials who looked at [Michael Flynn] and thought these kind of behaviors were not what they had thought what he was like previously.
One client's wife managed to steam the labels off all of the several hundred bottles in her husband's prestigious wine collection, so the collection was worthless. The husband hosted 'What's that wine?' dinner parties.
My kids say if there's any family dinner that doesn't result in somebody crying, it's not a good dinner. They cry because it helps relieve them of a guilt or some onerous emotional burden. It's like a family tradition.
We had an interesting thing at that first dinner. It was prior to the availability of several new hotels in Los Angeles, and we were more or less committed to the old Ambassador Hotel that has the famous Coconut Grove.
For a dinner date, I eat light all day to save room, then I go all in: I choose this meal and this order, and I choose you, the person across from me, to share it with. There's a beautiful intimacy in a meal like that.
I live in a Moomin house in East London which I fill with blankets and nice crockery and get people round for dinner. When you travel a lot, you feel rootless and adrift - this is my sanctuary, where I can breathe out.
I hate dinner parties, you know, can't stand them. Friends don't bother inviting me any more, because they know I won't come. I could never think of anything to say between courses - it's a confidence thing, I suppose.
If you start eating with your mouth open - I can't stand it! I was out to dinner with a girl, and she started chomping on her food. You could see everything she was eating. I was like, 'So when do you want to go home?'
I keep my diet simple by sticking to mostly fruits and vegetables all day and then having whatever I want for dinner. I end up making healthy choices, like sushi or grilled fish, because I feel so good from eating well.
I was fed up with the situation I found myself in in the 1960s. I didn't like being a barrister's wife and going out to dinner with other professional people and dealing with middle class life. It seemed claustrophobic.