Quotes of All Topics . Occasions . Authors
My first job was at a Burger King.
My mom works in funerals, and my dad works at Burger King.
I've never been a Burger King person. I'm a total McDonald's person.
I love the smell of Burger King when I ride past, but sometimes I have to avoid it.
My last two years of high school, I think I went to Burger King every day for lunch.
There are some people who are Burger King people, and there are some people who are McDonald's people.
You don't really have to say much when your headline is 'Drag Queen Robs Burger King.' Sometimes comedy writes itself.
When I founded the first Hard Rock, no one was serving American food in London; McDonald's wasn't there, Burger King, etc.
You've gotta realize this - you could be working at Burger King or working for the biggest wrestling company in the world.
We don't go to war to protect Pizza Hut or Burger King or some other things, some of the nonsense I've seen on our battlefields.
I never needed much, and I never thought I'd get more than what I had. A trip to Burger King was the biggest thing in the world to me. Heaven.
If my brother and I wanted money in our pockets, we had to get jobs - my first was at 15, at Burger King. We had to come up with ways to create an income.
The fans who know us, and me in particular, know the type of people we are. I like the finer things. We've gone through our McDonald's and Burger King phase.
If you're the cashier at Burger King, of course you make less than the manager or even the CEO. The issue is whether you're stuck being a cashier for the rest of your life.
I was the all-American face. You name it, honey - American Dairy Milk, Metropolitan Life insurance, McDonald's, Burger King. The Face That Didn't Matter - that's what I called my face.
When I was a kid, I was kind of obsessed with that movie 'Dick Tracy.' Burger King had all this 'Dick Tracy' stuff, and I collected all of it, and I had the posters, and I watched it on a loop.
I joined 3G when I was 24, but I didn't really have much of a management role there. I became C.F.O. when we acquired Burger King, so that was my first time managing people. I had just turned 30.
I started at Pillsbury as a manager in one of their analysis functions, then worked my way up the corporate ladder to become vice president. Moving to Burger King was an important moment in my career.
Don't put the fast food in your body. Yeah, there are a couple days where you want some Burger King. That's fine, but you can't rely on that stuff. You have to eat healthy, get your carbs, get your rest.
My very first job was a cashier at Burger King in Tucson, Arizona. And I occasionally worked the drive-thru. I'd go wherever I was needed! My second job was at Dairy Queen. I stayed in the fast food royalty.
Beauty and the Beast seemed like it all was really brown. The whole thing was just so brown and orange and yellow, like Burger King or something. I don't think I would have liked Beauty and the Beast at any age.
There was a Burger King in Hamilton, N.Y., where Colgate is, that had three sizes: Small, Medium, and Liter. I would go in there and order a large. And they'd say, 'We don't have large; we have liters.' So they'd make us order liters of cola, which I found to be just anti-American.
I've got this inflatable Darth Vader that I stole off the roof of a Burger King. I went in and asked the girl at the counter if I could have it, and she said she didn't care, but she wasn't going to get me a ladder or anything like that. So I just kind of pulled myself up there, cut it loose and took off.
Whether you were talking about Pillsbury, Burger King, Godfather's, the National Restaurant Association, in each one of those situations, I had a daunting problem that I had to solve. And I used the same business principles to approach the problem and, more importantly, solve the problem in every one of the situations.
When any young director gets hired by a studio to do a $125 million film based on a preexisting piece of intellectual property, they're climbing into the meat grinder. And what you're coming out with on the other side is a generic, heavily studio-controlled pile of garbage that ends up on the side of Burger King wrappers.
I was young so when I had that job at Burger King, I was still in high school and I just needed to help out my mom. And help myself because I needed to buy some of my clothes. I did that for about three years and I had became a shift manager working at Burger King, doing my thing. I was young and excited to make my own money.
After 'The Wonder Years,' I ended up having a voiceover career, which was something I never even knew was possible. But after the character I was playing on 'The Wonder Years,' people said, 'Oh, would you like to do a Burger King thing? And there's a 7 Up thing...' And then I got to do 'Dilbert.' I think my voice kind of fit for that.
I kind of work on an airplane. The Burger King brand headquarters is in Miami. The Tim's headquarters and our head office is in Toronto. And we have international offices for the brands in Switzerland and Singapore, so I kind of bop back and forth around all the offices. And I try to spend most of my time visiting our restaurant owners.