Quotes of All Topics . Occasions . Authors
Do you guys have any raw garlic?
You can never have too much money.
I love garlic, and I use it often.
You can never have too much, butter.
If you like garlic, you'll like ramps.
What garlic is to salad, insanity is to art.
Vulgarity is the garlic in the salad of life.
Wild garlic and crab is a revelatory pairing.
Without garlic I simply would not care to live.
Garlic bread - it's the future, I've tasted it.
If you can smell garlic, everything is all right.
Stop and smell the garlic! That's all you have to do.
I had rather live with cheese and garlic in a windmill.
Animals have rights, to be smothered with garlic and butter!
The secret ingredient to every meal is love. And also garlic.
My favorite is Steamfresh broccoli with just a hint of garlic salt.
We have garlic days, and onion days. You know what they're cooking.
Blanching the cloves removes the harsh and bitter bite of raw garlic.
Peace and happiness, begin, geographically, where garlic is used in cooking.
Paranoia's the garlic in life's kitchen, right: you can never have too much.
If you thought eighth grade was tough, try it with fangs and a fear of garlic.
Garlic, like perfume, must be used with discretion and on the proper occasions.
Do not eat garlic or onions; for their smell will reveal that you are a peasant.
What do you think? Young women of rank eat - you will never guess what - garlick!
The combination of olive oil, garlic and lemon juice lifts the spirits in winter.
Not me, paranoia's the garlic in life's kitchen, right, you can never have too much.
You can never have enough garlic. With enough garlic, you can eat The New York Times.
Following the Romanian tradition, garlic is used in excess to keep the vampires away.
I love both garlic and onions, and this word pithily captures the rich tastes of both.
I particularly like to make crunchy slices of garlic bread to serve with steamed clams.
Beetroot, garlic, lemon ... and buy a bottle of olive oil. All these things are very critical.
A lot of people are kind of snobby about garlic powder and onion powder. I happen to love them.
I think any man can be won over by being fed my Chicken with Roasted Garlic, Pancetta, and Rosemary.
I use ginger like garlic. I love it for steaming fish and making barbecue sauces or roasted chicken.
If stakes and garlic were the top two things that could kill a vampire, ninth grade gym was a close third.
I love watching a single pork chop seasoned with garlic and shallots cook and see the fat bubble around it.
Hatred, for the man who is not engaged in it, is a little like the odor of garlic for one who hasn't eaten any.
After waking up, I take my vitamins and eat fruit or, sometimes, bread with garlic, which is good for your health.
Peppers, garlic, hazelnuts and brazil nuts make my mouth, tongue and eyes swell and itch within minutes of eating them.
I'm a pickle fiend. I like all kinds of pickles: garlic pickle, lemon pickle, mango pickle, jackfruit pickle, you name it.
I was a hostess, a waitress, a cafe manager, and a prep chef. For one job, I had to wear a hat shaped like a head of garlic.
There's no doubt a bit of chicken in a creamy mushroom sauce with a side order of garlic mash will put a smile on your face.
A plot without action is like pasta without garlic, like Dolly Parton without cleavage, and like a writer without his similes.
The 'classic' pig is inspired by northern Italy. It is made up of meat and fat, rosemary and garlic, salt and lots of black pepper.
Usually I'll just eat popcorn, but if theaters would sell me goat cheese and garlic with Triscuit crackers, I'd give them all my money.
I use the confit principle for chicken thighs. I season them with herbs and garlic, let them marinate, and then cook them in chicken fat.
Our lives are full of stress. Some meditate, some walk, some sing and dance. Nature offers us garlic, maitake and hibiscus to relieve stress
The food in such places is so tasteless because the members associate spices and garlic with just the sort of people they're trying to keep out.
I use those medical gloves that fit very tightly and are disposable for all chopping - peppers, onions, garlic, etc. Very Lady Macbeth, I think.
I had a meal in Pizza Hut and the waitress told me I didn't need to pay. So I decided to be a bit cheeky and ask for more pizza and garlic bread.